Known for its oceanic eats and booze to pair, One Fish Two Fish is a definite favourite among Brisbane seafood lovers. Whether it be a mid-week feed or a weekend feast, this inner-city seafood restaurant has you covered. And it’s with a warm welcome that their annual oyster celebration is back, which has been a sell-out event in the past.
Oyster Frenzy will run from January 26 to 28, offering six courses of delicious oyster varieties for $95 per person. Each course will come with three oysters for you to slurp back, alongside unique toppings such as creamed spinach, baked artichoke with pine nuts, pepperberry and chardonnay mignonette, cheesy barbecue mornay, and lychee popping pearls.
To wash down the moreish oysters, there will also be cocktail-inspired oyster shooters on offer for $10 a pop. Think Bloody Mary with celery salt, gin and tonic with lime, and dirty martini with a twist. Check out the full menu here.
Grab your tickets to this six-course oyster feast now before they’re all gone. You can secure your spot via the One Fish Two Fish website.