The Good Food & Wine Show is a fantastic way for avid foodies to taste the regions. A place where producers and chefs gather to showcase and celebrate all good things food, wine and more.
The annual foodie fest will take place in Brisbane from Friday, October 24 to Sunday, October 26. Over three huge days, you’ll get taken on a sensory journey, with plenty of tastings, masterclasses, and live cooking demos.
You’ll be spoilt for choice, with a myriad of wines to try, alongside a huge variety of cheese to nibble on. Expect to come across producers from some of the most popular foodie regions in Australia, such as the Barossa, McLaren Vale, Southern Queensland, Margaret River, and Clare Valley.

Aside from the food and wine tasting, which is included in a general admission ticket, you can also check out a workshop or masterclass run by some of the biggest names in the culinary space.
Some of this year’s highlights include an exceptional martini tasting, featuring three uniquely delicious mini martinis paired with thoughtfully curated snacks, like fresh oysters and artisan cheese. And, for those who knead to be a part of the action, an unforgettable pasta-making masterclass imparted by none other than My Kitchen Rules 2024 winners, Simone and Viviana! There is also a special Cheese Lover ticket, that includes a brie-lliant cheese-themed masterclass.
Practical info
The Good Food & Wine Show 2025 will take place from Friday, October 24 to Sunday, October 26 from 9am to 5pm.
A General Admission ticket for all three days will cost you $79.95 and includes a tasting glass, and single-day passes are $50.95 per adult. Kids 7 to 12 pay $14.95 for one day. Masterclasses are paid for separately and vary in price.
See all ticket types and add-ons here.
📍BCEC, Merivale St, South Brisbane