Harajuku Gyoza, Brisbane’s star gyoza spot, will have your taste buds singing even more than usual this March, because Japanese superstar chef Motokichi Yukimura aka “Kichi Kichi” from Kyoto is coming Down Under!
Kichi Kichi will be whipping up his legendary omurice (deliciously runny Japanese omelette rice) right at your table. As if that weren’t enough, the mouth-watering meal will be accompanied by his catchy Happy Omurice song, which will be stuck in your head for weeks!
Included in your ticket is a menu designed for two and shared over the course of an hour, with all your favourite Harajuku Gyoza dishes, such as grilled pork gyoza, crispy mozzarella gyoza and salmon open gyoza, plus a signature dessert and a welcome drink!
Kichi Kichi Meet & Eat Dates
- Sydney: March 18 – 20
- Broadbeach: March 22
- Brisbane: March 23 – 25
Omu-god, tickets are going fast so make sure you get yours here!